Effects of Carbohydrate Sources Pre-chilling Application and Ploidy Levels on Anther Culture in Rye (Secale cereale L.)
Academia Journal of Biotechnology, vol.3, no.6, pp.111-116, 2015 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 3 Issue: 6
- Publication Date: 2015
- Doi Number: 10.15413/ajb.2015.0213
- Journal Name: Academia Journal of Biotechnology
- Page Numbers: pp.111-116
- Isparta University of Applied Sciences Affiliated: Yes