Salicylic acid improves cold and freezing tolerance in pea

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ÇELİKKOL AKÇAY U., KUMBUL H. N., ERKAN İ. E.

Harran Tarım ve Gıda Bilimleri Dergisi, vol.28, 2024 (TRDizin)

• Publication Type: Article / Article
• Volume: 28
• Publication Date: 2024
• Doi Number: 10.29050/harranziraat.1440738
• Journal Name: Harran Tarım ve Gıda Bilimleri Dergisi
• Journal Indexes: TR DİZİN (ULAKBİM)
• Open Archive Collection: AVESIS Open Access Collection
• Isparta University of Applied Sciences Affiliated: Yes