Bioactive and Antioxidant Properties of Kiwano (Cucumis metuliferus) Cultivated in Antalya

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ÇELİK C., ÇELİK B., ÇOLAK A. M.

International Journal of Agriculture, Environment and Food Sciences, vol.9, no.3, pp.966-970, 2025 (TRDizin)

• Publication Type: Article / Article
• Volume: 9 Issue: 3
• Publication Date: 2025
• Doi Number: 10.31015/2025.3.36
• Journal Name: International Journal of Agriculture, Environment and Food Sciences
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.966-970
• Open Archive Collection: AVESIS Open Access Collection
• Isparta University of Applied Sciences Affiliated: Yes