Application of Irradiation, Edible Film and High Pressure in Fish Preservation

---

ERKAN ÖZDEN N., GÜNLÜ A., GENÇ İ. Y.

International Congree Advanced Nonthermal Processing in Food Technology: Effects on Quality and Shelf Life of Food and Beverages, Turkey, 7 - 10 May 2012, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• Country: Turkey
• Isparta University of Applied Sciences Affiliated: Yes