Comparation of chicoric acid and rosmarinic acid in fresh and dry herbs of sweet and purple basil (Ocimum basilicum L.) populations
International Journal of Chemistry and Technology (IJCT), vol.8, no.2, pp.114-120, 2024 (TRDizin)
- Publication Type: Article / Article
- Volume: 8 Issue: 2
- Publication Date: 2024
- Doi Number: 10.32571/ijct.1469657
- Journal Name: International Journal of Chemistry and Technology (IJCT)
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.114-120
- Open Archive Collection: AVESIS Open Access Collection
- Isparta University of Applied Sciences Affiliated: Yes