Determination of Total Antioxidant Capacity, Radical Scavenging Activity and Fatty Acid Composition of Ultrasonic Assisted Ethanolic Extraction of Oat (Avena sativa L.) Grains
KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE, vol.25, pp.326-334, 2022 (TRDizin)
- Publication Type: Article / Article
- Volume: 25
- Publication Date: 2022
- Doi Number: 10.18016/ksutarimdoga.vi.1111915
- Journal Name: KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.326-334
- Isparta University of Applied Sciences Affiliated: Yes