Texturel Properties of Formulated Oleomargarine using Carnauba Wax and Edible Oils, Refined and Cold Pressed.

ÇEVİK Ş., ÖZKAN G., KARACABEY E.

2. International Conference on Agriculture, Forest, Food, Veterinary Sciences and Technologies (ICAFOF-2018), Çeşme/İzmir, Turkey, 2 - 05 May 2018, pp.649, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Çeşme/İzmir
• Country: Turkey
• Page Numbers: pp.649
• Isparta University of Applied Sciences Affiliated: Yes