TERMAL OTEL İŞLETMELERİNDE MENÜ PLANLAMA
in: TERMAL TURİZM VE TERMAL KENT: DENİZLİ, BERTAN SERKAN, Editor, DETAY YAYINCILIK, pp.169-179, 2024
- Publication Type: Book Chapter / Chapter Vocational Book
- Publication Date: 2024
- Publisher: DETAY YAYINCILIK
- Page Numbers: pp.169-179
- Editors: BERTAN SERKAN, Editor
- Isparta University of Applied Sciences Affiliated: Yes