Impact of Encapsulated Polyphosphates on Lipid Oxidation Inhibition During The Storage of Cooked Ground Meat

KILIÇ B., ŞİMŞEK A., CLAUS J. R.

62nd International Congress of Meat Science and Technology (ICOMST 2016), Bangkok, Thailand, 14 - 19 August 2016, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Bangkok
• Country: Thailand
• Isparta University of Applied Sciences Affiliated: No