Determination of Forage Yield, Quality and Mineral Content Mung Bean Growing as Second Crop


KARAMAN R., KAYA M., TÜRKAY C.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.8, no.10, pp.2118-2124, 2020 (TRDizin)

  • Publication Type: Article / Article
  • Volume: 8 Issue: 10
  • Publication Date: 2020
  • Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
  • Journal Indexes: Directory of Open Access Journals, TR DİZİN (ULAKBİM)
  • Page Numbers: pp.2118-2124
  • Isparta University of Applied Sciences Affiliated: Yes