Physicochemical and Rheological Properties of Wheat Flours Produced in Lake District of Turkey.

GÜL H., ACUN S., GÜL M., KARA B., TÜRK ASLAN S., öZTÜRK A.

International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017) Conference, 15 - 17 May 2017, pp.123, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• Page Numbers: pp.123
• Isparta University of Applied Sciences Affiliated: Yes