Microbiological Changes Of Fermented Fish Fish Pastırma During Maturation Period

KILINÇ B., SÜRENGİL G.

The First International Fisheries Symposium, Cyprus (Kktc), 24 - 27 March 2013, pp.71, (Full Text)

• Publication Type: Conference Paper / Full Text
• Country: Cyprus (Kktc)
• Page Numbers: pp.71
• Isparta University of Applied Sciences Affiliated: Yes