CHANGES IN SOME BIOCHEMICAL PARAMETERS OF SWEET RED PEPPERS AT DIFFERENT STORAGE TEMPERATURES
III. BALKAN AGRICULTURAL CONGRESS (AGRIBALKAN 2021), Edirne, Turkey, 29 August - 01 September 2021, pp.1069-1075, (Full Text)
- Publication Type: Conference Paper / Full Text
- City: Edirne
- Country: Turkey
- Page Numbers: pp.1069-1075
- Isparta University of Applied Sciences Affiliated: Yes