Cheese Tourism Museums and Experience


ŞAHİN YILMAZ A.

in: Global Perspectives on Cheese Tourism, ALTAŞ AYSU, TAŞKIN GRANT ALTAY, Editor, IGI Global, pp.53-62, 2024

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2024
  • Publisher: IGI Global
  • Page Numbers: pp.53-62
  • Editors: ALTAŞ AYSU, TAŞKIN GRANT ALTAY, Editor
  • Isparta University of Applied Sciences Affiliated: Yes