TRADITION OR TECHNOLOGY? HERITAGE MASTERS AND CHATGPT IN THE TRANSFER OF INTANGIBLE CULTURAL HERITAGE KNOWLEDGE

YAŞAR E., CANKÜL D.

Journal of gastronomy, hospitality and travel (Online), vol.8, no.2, pp.669-683, 2025 (TRDizin)

• Publication Type: Article / Article
• Volume: 8 Issue: 2
• Publication Date: 2025
• Doi Number: 10.33083/joghat.2025.518
• Journal Name: Journal of gastronomy, hospitality and travel (Online)
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.669-683
• Isparta University of Applied Sciences Affiliated: Yes