Legume starch and blackberry concentrate blend as low sugar replacement for breakfast cereal coating


KARA Ş., ERÇELEBİ E.

II. International Food R&D Brokerage Event, İzmir, Turkey, 3 - 04 June 2014, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: İzmir
  • Country: Turkey
  • Isparta University of Applied Sciences Affiliated: No