TEMPERATURE DEPENDENCY OF SWEET CHERRY CONCENTRATE COLOUR: A KINETIC STUDY
Eurasian Journal of Food Science and Technology, vol.1, no.2, pp.29-35, 2017 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 1 Issue: 2
- Publication Date: 2017
- Journal Name: Eurasian Journal of Food Science and Technology
- Page Numbers: pp.29-35
- Isparta University of Applied Sciences Affiliated: No