Effects of Dıfferent Precoolıng Treatments wıth Ozonated Water on The Qualıty of The Sweet Cherry Fruıt Cv 0900 Ziraat


KOYUNCU M. A., SEYDİM A. C., DİLMAÇÜNAL T., SAVRAN H. E., KÖK TAŞ T.

5th International Cherry Symposium, Bursa, Turkey, 6 - 10 June 2005, vol.795, pp.831-836, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • Volume: 795
  • City: Bursa
  • Country: Turkey
  • Page Numbers: pp.831-836
  • Isparta University of Applied Sciences Affiliated: No