Gastronomy and Tourism
in: Global Issues and Trends in Tourism, Avcıkurt C, Dinu M.S., Hacıoğlu N, Efe R, Soykan A, Tetik N, Editor, St. Kliment Ohridski University Press, Sofija, pp.33-50, 2016
- Publication Type: Book Chapter / Chapter Vocational Book
- Publication Date: 2016
- Publisher: St. Kliment Ohridski University Press
- City: Sofija
- Page Numbers: pp.33-50
- Editors: Avcıkurt C, Dinu M.S., Hacıoğlu N, Efe R, Soykan A, Tetik N, Editor
- Isparta University of Applied Sciences Affiliated: No