Dr. Öğr. Üyesi Sercan ÖNDER

Yayın Ağı

Makaleler 40

1. Effect of Harvest Time on Yield and Quality Characteristics of Artemisia vulgaris L. and Artemisia ludoviciana Nutt

MUTLUCAN M., ERBAŞ S., ÖNDER S.

Black Sea Journal of Agriculture , cilt.9, sa.1, ss.105-115, 2026 (TRDizin)

2. Citrus Seeds as Potential Vegetable Oil Resources: Oil Content and Some Quality Characteristics of Oil

MUTLUCAN M., ÖNDER S.

Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.29, sa.3, ss.602-609, 2025 (TRDizin)

3. Antioxidant defense strategies of some pear cultivars onto different rootstocks under NaCl stress

Aydınlı M., YILDIRIM F., Kacal E., KARAKURT Y., ÖNDER S.

Biotech Studies , cilt.34, sa.2, ss.8-18, 2025 (Scopus, TRDizin)

4. Pomological and Biochemical Changes in Angeleno plum (Prunus salicina Lindl.) During Fruit Development

Adilova F., TONGUÇ M., ÖNDER S., MUTLUCAN M.

Harran Tarım ve Gıda Bilimleri Dergisi , cilt.29, sa.4, ss.638-648, 2025 (TRDizin)

5. Essential Oil Composition of Oleaster (Elaeagnus Angustifolia L.) Flowers and Comparative Assessment of Metabolic and Antioxidant Potential of Flower and Leaf Extracts

TONGUÇ F., ERDOĞAN Ü., ÖNDER S., TONGUÇ M.

Artvin Çoruh Üniversitesi Orman Fakültesi Dergisi , cilt.26, sa.2, ss.402-409, 2025 (TRDizin)

6. Composition and Bioactivity of Aglaia foveolata Leaf Essential Oil

Allhin A. A., Salihu A. S., Salleh W. M. N. H. W., Ghani N. A., ÖNDER S., TONGUÇ M.

Chemistry of Natural Compounds , cilt.61, sa.5, ss.1005-1006, 2025 (SCI-Expanded, Scopus)

7. Green solvent 2-methyltetrahydrofuran (2-MeTHF) improves recovery of bioactive molecules from oilseeds and prevents lipid peroxidation in oils

ERDOĞAN Ü., ÖNDER D., ÖNDER S., TONGUÇ M., Ince R. E.

Food Chemistry , cilt.478, 2025 (SCI-Expanded, Scopus)

8. Biostimulation of Biogenic Zinc Oxide Nanoparticles on Morpho-Physiological Development of Basil Seedlings

KILIÇ S., ÖNDER S., ÖNDER D., Kaya H.

SÜLEYMAN DEMIREL ÜNIVERSITESI FEN EDEBIYAT FAKÜLTESI FEN DERGISI = SÜLEYMAN DEMIREL UNIVERSITY FACULTY OF ARTS AND SCIENCE JOURNAL OF SCIENCE , cilt.20, sa.1, ss.41-62, 2025 (TRDizin)

9. Composition and antioxidant activity of seed oil of date palm (Phoenix dactylifera L.) cultivars from Iraq

ÖNDER S., ÖNDER D., ERDOĞAN Ü., Waleed Khalid Khalid S., TONGUÇ M.

Genetic Resources and Crop Evolution , cilt.72, sa.4, ss.3939-3952, 2025 (SCI-Expanded, Scopus)

10. Chemical composition and biological activities of essential oils of seven Cultivated Apiaceae species

ÖNDER S., Periz Ç. D., ULUSOY S., ERBAŞ S., ÖNDER D., TONGUÇ M.

Scientific Reports , cilt.14, sa.1, 2024 (SCI-Expanded, Scopus)

11. Physiological and Enzymatic Antioxidant Responses of Several Local Pyrus communis L. cv on Different Rootstocks under NaCl Stress

Aydınlı M., Kaçal E., Gür İ., YILDIRIM F., ÖNDER S., Altındal M., et al.

Russian Journal of Plant Physiology , cilt.71, sa.4, 2024 (SCI-Expanded, Scopus)

12. Eco-friendly extraction of six different rosemary (Rosmarinus officinalis L.) genotypes-using natural deep eutectic solvents: Optimization and modeling via response surface methodology (RSM)

ERDOĞAN Ü., Han Öztürk T., ÖNDER S., TONGUÇ M.

Journal of Molecular Liquids , cilt.407, 2024 (SCI-Expanded, Scopus)

13. Morpho-Physiological Traces of Exogenous Biogenic Iron Oxide Nanoparticles in Basil Seedlings

KILIÇ S., ÖNDER S., ÖNDER D., Kaya H., ŞENCAN A.

BioResources , cilt.19, sa.3, ss.4434-4454, 2024 (SCI-Expanded, Scopus)

14. Identification of Curvularia spicifera causing foliage blight on Foeniculum vulgare

EKEN C., MUTLUCAN M., ÖNDER S., TONGUÇ M., ERBAŞ S.

Notulae Scientia Biologicae , cilt.16, sa.2, 2024 (Scopus)

15. Identification of Curvularia spiciferacausing foliage causing foliage causing foliage blight on Foeniculum vulgare

EKEN C., MUTLUCAN M., ÖNDER S., TONGUÇ M., ERBAŞ S.

NOTULAE SCIENTIA BIOLOGICAE , cilt.16, sa.2, 2024 (Scopus)

16. The Effects of Hot Water, 1-Methylcyclopropene and Calcium Chloride Treatment on Antioxidant Enzyme Activities of Cherry Laurel (Prunus Laurocerasus L.) Fruits

ÖNDER D., ÖNDER S., KARAKURT Y.

Erwerbs-Obstbau , cilt.65, sa.6, ss.2449-2458, 2023 (SCI-Expanded, Scopus)

17. Cell wall composition and enzyme-related activities in eggplant as affected by hot water, 1-MCP and calcium chloride treatments

Alkan O. N., ÖNDER D., ÖNDER S., KARAKURT Y.

Food Science and Technology International , cilt.29, sa.6, ss.665-679, 2023 (SCI-Expanded, Scopus)

18. Identification and Molecular Characterization of Genes Related to Terpene Biosynthesis From Lavandula × intermedia

ÖNDER D., ÖNDER S., KARAKURT Y.

Research in agricultural sciences , cilt.54, sa.3, ss.103-112, 2023 (TRDizin)

19. Flower color and carbohydrate metabolism changes during the floral development of Rosa damascena

ÖNDER S., TONGUÇ M., ÖNDER D., ERBAŞ S., MUTLUCAN M.

South African Journal of Botany , cilt.156, ss.234-243, 2023 (SCI-Expanded, Scopus)

20. Determination of Tolerance and Sensitivity of Safflower Genotypes Based on Germination Indices and Comparison of Biochemical Contents Under Salt Stress

ÖNDER S., Yavuz N., TONGUÇ M.

Black Sea Journal of Agriculture , cilt.6, sa.2, ss.164-173, 2023 (TRDizin)

21. Germination, reserve metabolism and antioxidant enzyme activities in safflower as affected by seed treatments after accelerated aging

TONGUÇ M., Güler M., ÖNDER S.

South African Journal of Botany , cilt.153, ss.209-218, 2023 (SCI-Expanded, Scopus)

22. Dynamic changes occur in the cell wall composition and related enzyme activities during flower development in Rosa damascena

ÖNDER S., TONGUÇ M., ÖNDER D., ERBAŞ S., MUTLUCAN M.

Frontiers in Plant Science , cilt.14, 2023 (SCI-Expanded, Scopus)

23. ROLE OF RHIZOBACTERIA INOCULATIONS ON AGRONOMIC AND QUALITY CHARACTERISTICS OF SAFFLOWER (Carthamus tinctorius L.) UNDER UNFERTILIZED CONDITIONS

TONGUÇ M., ÖNDER S., MUTLUCAN M., ERBAŞ S.

Turkish Journal of Field Crops , cilt.28, sa.1, ss.79-86, 2023 (SCI-Expanded, Scopus)

24. Variations in seed oil and chemical composition among the safflower genotypes (Carthamus tinctorius L.)

TONGUÇ M., ÖNDER S., ERBAŞ S.

Notulae Botanicae Horti Agrobotanici Cluj-Napoca , cilt.51, sa.1, 2023 (SCI-Expanded, Scopus)

25. Comparison of biochemical and antioxidant activities of ultrasonic-assisted extraction with different solvents in olive leaf

ÖNDER D., ERDOĞAN Ü., ÖNDER S.

Biotech Studies , cilt.32, sa.1, ss.31-40, 2023 (Scopus, TRDizin)

26. Seed, germination, and seed-reserve traits differ along an altitudinal gradient

TONGUÇ M., ÖNDER S., Gülcemal N., TONGUÇ F.

Journal of Forestry Research , cilt.33, sa.6, ss.1903-1912, 2022 (SCI-Expanded, Scopus)

27. Investigation of phenological, primary and secondary metabolites changes during flower developmental of Rosa damascena

ÖNDER S., TONGUÇ M., ERBAŞ S., ÖNDER D., MUTLUCAN M.

Plant Physiology and Biochemistry , cilt.192, ss.20-34, 2022 (SCI-Expanded, Scopus)

28. Determination of Pomological Changes in Local Olive Varieties at Different Harvest Times

Gülcemal N., ÖNDER S., TONGUÇ M.

Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.12, sa.2, ss.645-653, 2022 (TRDizin)

29. Changes in Germination, Antioxidant Enzyme Activities and Biochemical Contents of Safflower (Carthamus tinctorius L.) Under Different Salinity Levels

ÖNDER S., Dayan E., KARAKURT Y., TONGUÇ M.

SÜLEYMAN DEMIREL ÜNIVERSITESI FEN EDEBIYAT FAKÜLTESI FEN DERGISI = SÜLEYMAN DEMIREL UNIVERSITY FACULTY OF ARTS AND SCIENCE JOURNAL OF SCIENCE , cilt.17, sa.1, ss.186-196, 2022 (TRDizin)

30. Impact of postharvest hot water, 1-MCP and CaCl2 treatments on antioxidant enzymes and related genes during cold storage in sweet cherry (Prunus avium L.)

Önder D. G., ÖNDER S., Uysal A. T., KARAKURT Y.

Journal of Food Measurement and Characterization , cilt.15, sa.6, ss.5744-5758, 2021 (SCI-Expanded, Scopus)

31. Determination of Germination Parameters of Safflower (Carthamus tinctorius L.) Cultivars Under Salt Stress

TONGUÇ M., ÖNDER S., MUTLUCAN M.

Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.25, sa.2, ss.155-161, 2021 (TRDizin)

32. Identification and Molecular Characterization of Geraniol and Linalool Synthase Genes Related to Monoterpene Biosynthesis in Damask Rose (Rosa damascena Mill.), Several Genes for Little Scent

Önder D. G., ÖNDER S., KARAKURT Y.

Journal of Essential Oil-Bearing Plants , cilt.24, sa.4, ss.910-924, 2021 (SCI-Expanded, Scopus)

33. Determination of Hydrogen Peroxide Content and Antioxidant Enzyme Activities in Safflower (Carthamus tinctorius L.) Seeds After Accelerated Aging Test.

ÖNDER S., GÜVERCİN ÖNDER D., TONGUÇ M.

Süleyman Demirel Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.24, ss.681-688, 2020 (TRDizin)

34. Effects of water stress on leaf antioxidant enzymes activities and protein contents in five Prunus rootstocks

Akyüz F., YILDIRIM A. N., YILDIRIM F., ŞAN B., KARAKURT Y., ÇELİK C., et al.

Acta Horticulturae , cilt.1281, ss.369-376, 2020 (Scopus)

35. Changes in Protein and Sugar Contents during the Germination Period of TURKISH RED PINE (Pinus brutia Ten.)

TONGUÇ F., TONGUÇ M., ÖNDER S.

Journal of Architecture, Engineering Fine Arts , cilt.2, sa.1, ss.23-29, 2020 (Hakemli Dergi)

36. Assessment of Genetic Diversity in Cucumber (Cucumis sativus L.) Genotypes Using Morphological Characters and AFLP Analysis

KARAKURT Y., GÜVERCİN D., ÖNDER S., İŞLER Ö.

KSU TARIM VE DOGA DERGISI-KSU JOURNAL OF AGRICULTURE AND NATURE , cilt.23, sa.3, ss.577-585, 2020 (ESCI, TRDizin)

37. Biochemical changes stimulated by accelerated aging in safflower seeds (Carthamus tinctorius L.) Alterações bioquímicas estimuladas pelo envelhecimento acelerado em sementes de cártamo (Carthamus tinctorius L.)

ÖNDER S., TONGUÇ M., Güvercin D., KARAKURT Y.

Journal of Seed Science , cilt.42, ss.1-12, 2020 (SCI-Expanded, Scopus)

38. Morphology, chemical composition, and seed germination of hedysarum pogonocarpum Boiss

TONGUÇ F., Reis M., TONGUÇ M., ÖNDER S.

Propagation of Ornamental Plants , cilt.19, sa.1, ss.11-17, 2019 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

39. Chemical, enzymatic, and antioxidant enrichments of full-fat soybean and sunflower meal by Bacillus subtilis (ATCC® 6633™) fermentation using a solid-state bioreactor

KARAKURT Y., Güvercin D., ÖNDER S., ÇELİK C., Tosun R., Baran B., et al.

Turkish Journal of Veterinary and Animal Sciences , cilt.43, sa.1, ss.82-93, 2019 (SCI-Expanded, Scopus, TRDizin)

40. Peroxidase Gene Based Genetic Relationships Among Safflower Genotypes

Çankaya A. Ö., TONGUÇ M., ÖNDER S.

SÜLEYMAN DEMIREL ÜNIVERSITESI FEN EDEBIYAT FAKÜLTESI FEN DERGISI = SÜLEYMAN DEMIREL UNIVERSITY FACULTY OF ARTS AND SCIENCE JOURNAL OF SCIENCE , cilt.14, sa.2, 2019 (TRDizin)

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 10

1. Analysis of Phenolic and Aromatic Compound in Dandelion (Taraxacum officinale L.) Flowers using UPLC-MS/MS and HS-SPME/GC-MS

ERDOĞAN Ü., ÖNDER S., BODUR O.

International Conferences on Science and Technology, Life Science and Technology, Budapest, Macaristan, 28 - 30 Mayıs 2025, ss.55-61, (Tam Metin Bildiri)

2. Examination of Changes in Pomological and Bioactive Contents During Fruit Ripening and Storage in Two Sweet Cherry Cultivars

ÖNDER S., Sivri M. A., TONGUÇ M., ERBAŞ D.

International Biotechnology and Nanotechnology Congress, Ardahan, Türkiye, 30 Ekim - 01 Kasım 2024, ss.351-362, (Tam Metin Bildiri)

3. Analysis of Volatile Oil Composition and Fatty Acid Profiles of Cardamom Seeds

ÖNDER D., Shahad W. K. K., ÖNDER S., ERDOĞAN Ü.

7th International Cukurova Agriculture and Veterinary Congress, Adana, Türkiye, 9 - 10 Mart 2024, ss.523-533, (Tam Metin Bildiri)

4. Investigation of Antioxidant Capacity, Total Phenolic and Total Flavonoid Content in Leaves and Flowers of Lagerstroemia indica

ÖNDER S., ERDOĞAN Ü., ÖNDER D.

6th International Plant Science and Technology Congress, Eskişehir, Türkiye, 10 - 12 Kasım 2023, ss.15, (Özet Bildiri)

5. Antioxidant Capacity, Total Phenolics and Total Flavonoids Content of the Different Parts of Echinacea purpurea

ÖNDER S., ERDOĞAN Ü., ÖNDER D.

6. International Food, Agriculture and Veterinary Sciences Congress, Ganja, Azerbaycan, 22 - 23 Eylül 2023, ss.372-377, (Tam Metin Bildiri)

6. Effect of Gibberellic Acid Application on Yield and Quality Characters in Lavandin (Lavandula x intermedia Emeric ex Loisel. var. Super A)

ERBAŞ S., MUTLUCAN M., ERDOĞAN Ü., ÖNDER S.

ISPEC 11th International Conference on Agriculture, Animal Sciences and Rural Development, Muş, Türkiye, 03 Mart 2023, ss.1198-1208, (Tam Metin Bildiri)